MANUPIC menu translation
CACCUICCO WINE COOLER at cantinetta restaurant & bar
Swordfish, mussels, salmon, shrimp, baby squid, shellfish sauce, tomatoes, garlic, onions Tags: 메인 요리.
Price: 28.50
Ingredients:
Diet Tags:
View cantinetta restaurant & bar restaurant details and full menu
Other menu items at cantinetta restaurant & bar
- Concert Menu
- Arancini
- TUNA MEATBALLS
- CICCHETTI with Ricotta & Radicchio
- CICCHETTI: Stracciata & Cherry Tomatoes
- CICCHETTI Olive Tapenade & Alice Anchovies
- CICCHETTI Chicory, Apricots & Pistachios
- SALAT ITALIA (small)
- SALAT ITALIA (large)
- SALAT ITALIA (Vegan, Small)
- SALAT ITALIA (Vegan, Large)
- SALAT MISTA klein
- Mixed Salad, Large
- SALAT MISTA vegan klein
- MISTA SALAD (vegan), large
- CAESAR SALAD (small)
- CAESAR SALAD (large)
- Burrata
- GOAT CHEESE & ZUCCHINI
- Bresaola & Eggplant
- VEAL WITH TUNA SAUCE
- WHITE TOMATO CREAM SOUP
- LEMON RISOTTO (small)
- LEMON RISOTTO (large)
- Artichoke Risotto (Small)
- ARTICHOKE RISOTTO (large)
- TRUFFLE LINGUINE (small)
- TRUFFLE LINGUINE (large)
- FUSILLI WITH PISTACHIOS (small)
- FUSILLI WITH PISTACHIOS (large)
- LEMON RISOTTO with Chicken (Small Portions)
- LEMON RISOTTO with Chicken (Large)
- ARTICHOKE RISOTTO with a small piece of osso buco
- ARTICHOKE RISOTTO with Large Ossobuco
- TRUFFLE LINGUINE with Small Black Tiger Shrimp
- TRUFFLE LINGUINE with Large Black Tiger Shrimp
- FUSILLI WITH PISTACHIOS and Beef (small)
- FUSILLI WITH PISTACHIOS and Beef (Large)
- FUSILLI WITH PISTACHIOS (vegan, small)
- FUSILLI WITH PISTACHIOS (vegan, large)
- TUSCAN RAGOUT
- TAGLIATA OF BEEF SIRLOIN
- BAKED GNOCCHI
- VEGAN BAKED GNOCCHI
- BRAISED EGGPLANT
- Swordfish Saltimbocca
- THE DELIGHT OF CHOCOLATE
- CHOCOLATE DELIGHT (vegan)
- TIRAMISU CANTINETTA
- LEMON CREAM
- ICE CREAM AND SORBET