MANUPIC menu translation
Sautéed Beet and Quinoa at Moraba
With baby spinach, caramelized walnuts, and grilled tomato. Vegetarian with goat cheese / vegan with guacamole Menu
Other menu items at Moraba
- Salad with Saffron-Lemon Chicken
- Avocado Feta Salad
- Caprese Salad
- Goat Cheese Salad
- Moraba Salat Vegi
- Moraba Salad with Chicken and Feta
- Smoked Eggplant
- Triplets of Boiled Potatoes
- Padrón Peppers
- Yellow Lentils in Tomato Broth
- Spinach and Potato Pancakes with Saffron Rice
- Raspberry Sorbet Bowl
- Quinoa Bowl
- Pasta with Sage Butter and Feta Cheese
- Penne with Baby Spinach and Gorgonzola
- Penne with Saffron-Lemon Chicken
- Penne with Smoked Salmon
- Gnocchi in a Creamy Beet Sauce
- Cheeseburger
- Vegi Burger
- Hamburgers / Veggie Burgers (Lunch Menu)
- Sea Bream Fillet
- Redfish Fillet
- Salmon Fillet
- Salami, tomato sauce, cheese
- Baby spinach, Parmesan
- Parma ham, Parmesan
- Eggplant Puree with Mint
- Morabi Green Cheese
- Morabi Salami Carboni
- No. 1 – Sweet Sin
- No. 2 – Chocolate & Plain Croissant
- No. 3 – Spinach and Potato Pancakes
- No. 4 – 2 Poached Eggs with Avocado
- No. 5 – Rustic Breakfast
- No. 6 – Vegetarian Breakfast
- No. 8 – English Breakfast
- No. 11 – A Light Moraba Breakfast
- No. 12 – Big Moraba Breakfast
- Blueberry Pie
- Strawberry Pie
- Lemon Tart
- Striped Fruit Tart
- Raspberry Tart
- Bourdaloue Tart
- Pistachio Tart
- Hot Chocolate
- More Teas
- Orange · Grapefruit · Combinations
- Mint Juice
- Fritz Beverages
- Mineral water (glass bottle) 0.4 L
- Red Bull 0.25 L
- Chardonnay
- Sauvignon Blanc
- Pinot Gris
- Primitivo
- Cabernet Syrah
- Rosé
- Rioja Crianza
- Hendrick's Tonic