MANUPIC menu translation
Fish Madras at Mahajivan
Wild salmon fillet, spicy fried, in a greenish curry made from fresh herbs, dressed with a dash of coconut milk Tags: 메인 요리.
Other menu items at Mahajivan
- Large mixed starter plate
- Mixed Pakora
- Paneer Pakora
- Onion Badji
- Chili Pakora
- Spring Roll
- Gobi Manchurian
- Chicken Pakora
- Fish Pakora
- Prawn Pakora
- Bread Pakora
- Bread Pakora brown
- Pav Bhaji
- Pav Bhaji brown
- Extra Pav
- Kathi Roll vegan
- Kathi Roll Egg
- Kathi Roll Chicken
- Kathi Roll Lamb
- Kathi Roll Fish
- Kathi Roll Prawn
- Mixed Tandoori Platter
- Panir Tikka
- Tandoori Chicken
- Chicken Tikka
- Chicken Malai Tikka
- Zinga Tandoori
- Fish Tikka
- Chicken Seek Kebab
- Lamb Seek Kebab
- Chicken Hariyali Kebab
- Chicken Lasuni Kebab
- Indo-German Salad
- Egg Salad
- Cheese Salad
- Chicken Salad
- Plain naan
- Butter Naan
- Garlic Naan
- Cheese Naan
- Pechwari Naan
- Roti
- Papadam
- Masala papadam
- Bhatura
- Large mixed bread basket
- Chutney plate
- Coriander Chutney
- Raita
- Vegetable Biriyani
- Egg Biriyani
- Chicken Biriyani
- Lamb Biriyani
- Shrimp Biriyani
- Meghdhanu Korma
- Chana Masala
- Dal mahajivan
- Palak Panir
- Panir Kadhay
- Paneer Butter Masala
- Vegetable Kollapuri
- Chicken Makhni
- Chicken Madras
- Chicken Saag
- Chicken Vindaloo
- Chicken Kadhay
- Lamb Rogan Josh
- Lamb Vindaloo
- Lamb Madras
- Lamb Bhuna
- Lamb Saag
- Paneer Tikka Masala
- Chicken Tikka Masala
- Zinga Vindaloo
- Zinga Madras
- Fish Curry
- Gulab Jamun
- Gulab Jamun with vanilla ice cream
- Gadsha Halva
- Shree Kand
- Ras Malai
- Kassata ice cream
- Coco's ice cream