MANUPIC menu translation
Vitello Tonnato with Veal Fillet at Sebastians
Vitello Tonnato with Veal Fillet at Sebastians. View translated menu information, price, ingredients, reviews, and restaurant details on MANUPIC. Main ingredients: 송아지고기, 참치.
Other menu items at Sebastians
- New Zealand Beef Tenderloin (200 g)
- South American Rib Eye (300 g)
- Rib Eye from Husum Heifer (300 g)
- Uruguayan Rump Steak (250 g)
- Dry-Aged T-Bone Steak (600 g)
- Irish Beef Tenderloin (approx. 220 g)
- Beef Tenderloin from Husum (approx. 250 g)
- German Veal Loin Steak (approx. 220 g)
- Spanish Iberico Pork Rack (approx. 300 g)
- Chateaubriand – for 2 people
- Pike-Perch Fillet
- Autumn Fish Plate
- Wild Boar Loin
- Veal Fillet Tafelspitz (medium)
- Half German Farm Duck
- Oven-Baked Chicken Breast
- Pumpkin Soup
- Onion Soup
- Scallops
- Tapas Selection
- Chorizo and Sheep’s Cheese
- Baked Sheep’s Cheese
- Apple Duet
- Crispy Sphere
- Panna Cotta
- Warm Chocolate Cake
- 1 Scoop of Ice Cream/Sorbet of the Day
- Chorizo Sausage
- 100 g Fresh Chanterelles
- Octopus
- Matjes Herring
- Tuna
- Rack of Lamb (500 g)
- Golden Trout
- Lemon Vodka Sorbet