MANUPIC menu and price guide

Jamón ibérico de Jabugo cortado a cuchillo | Jose Mari Taberna Donostia / San Sebastián menu price

Jamón ibérico de Jabugo cortado a cuchillo (Ham ibérico of Jabugo Cortado a cuchillo) at Jose Mari Taberna in Donostia / San Sebastián. Price: 14.5 EUR. Jose Mari Taberna has 31 l…

  • Korean: 햄 ibérico Jabugo 코르타도 cuchillo
  • English: Ham ibérico of Jabugo Cortado a cuchillo
  • Japanese: ハム ibérico の Jabugo コルタード cuchillo
  • Chinese: 火腿 ibérico Jabugo 科尔塔多 cuchillo
  • Thai: แฮม ibérico ของ Jabugo คอร์ตาโด cuchillo
  • Spanish: Jamón ibérico de Jabugo Cortado cuchillo
  • French: Jambon ibérico de Jabugo Cortado cuchillo

Restaurant menu context

  • Restaurant type: 바
  • Address: Fermin Calbeton Kalea, 5, Parte Vieja, Donostia / San Sebastián, Euskadi, Spain
  • Listed menu items: 31
  • Menu items with listed prices: 29
  • Listed price range: 3–50 EUR

Price: 14.5 EUR

Ingredients:

Diet Tags:

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