MANUPIC menu and price guide

Carpaccio de vacuno con lascas de Idiazabal | Taberna Vasca Jai-Alai Palma de Mallorca menu price

Carpaccio de vacuno con lascas de Idiazabal (Carpaccio of Beef with lascas of Idiazabal) at Taberna Vasca Jai-Alai in Palma de Mallorca. Price: 16.9 EUR. Taberna Vasca Jai-Alai ha…

  • Korean: Carpaccio 소고기·lascas Idiazabal
  • English: Carpaccio of Beef with lascas of Idiazabal
  • Japanese: Carpaccio の 牛肉 と lascas の Idiazabal
  • Chinese: Carpaccio 牛肉 配 lascas Idiazabal
  • Thai: Carpaccio ของ เนื้อวัว กับ lascas ของ Idiazabal
  • Spanish: Carpaccio de Ternera con lascas de Idiazabal
  • French: Carpaccio de Bœuf avec lascas de Idiazabal

Restaurant menu context

  • Restaurant type: 식당
  • Address: C. de la Fàbrica, 59, Ponent, Santa Catalina, Palma de Mallorca, Illes Balears, Spain
  • Listed menu items: 21
  • Menu items with listed prices: 21
  • Listed price range: 12.5–41 EUR

Price: 16.9 EUR

Ingredients:

Diet Tags:

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