MANUPIC menu and price guide
Socarrat de mariscos con gambones y salsa chipotles.. | Restaurante DepiKofino Sevilla menu price
Socarrat de mariscos con gambones y salsa chipotles.. (Socarrat of mariscos with gambones and salsa chipotles) at Restaurante DepiKofino in Sevilla. Price: 15 EUR. Restaurante Dep…
Menu name translations
- Korean: Socarrat mariscos·gambones·salsa chipotles
- English: Socarrat of mariscos with gambones and salsa chipotles
- Japanese: Socarrat の mariscos と gambones と salsa chipotles
- Chinese: Socarrat mariscos 配 gambones 和 salsa chipotles
- Thai: Socarrat ของ mariscos กับ gambones และ salsa chipotles
- Spanish: Socarrat de mariscos con gambones y salsa chipotles
- French: Socarrat de mariscos avec gambones et salsa chipotles
Restaurant menu context
- Restaurant type: 카페
- Address: Av de, Av. Eduardo Dato, 29, Nervión, Sevilla, Andalucía, Spain
- Listed menu items: 8
- Menu items with listed prices: 8
- Listed price range: 4.5–15 EUR
Other menu items at Restaurante DepiKofino
- Codillo de cerdo asado a baja temperatura
- Duck tataki with strawberry and chilli sauce.
- Ox burger with tomato brioche bread
- Panipuri of asparagus salmoreio with smoked salmon.
- Pumpkin cream with yogurt and parmesan foam.
- Seasoned potatoes with cristal'shrimps and cumin alioli.
- The last bath.(Low temperature roasted quail