MANUPIC menu and price guide
Royal Jingha (King Prawns) | Itihaas Birmingham menu price
Royal Jingha (King Prawns) (Royal Jingha King Prawn) at Itihaas in Birmingham. Price: 18.5 GBP. Itihaas has 61 listed menu items on MANUPIC. Listed menu prices range from 4.95–45.…
Menu name translations
- Korean: Royal Jingha King 새우
- English: Royal Jingha King Prawn
- Japanese: Royal Jingha King エビ
- Chinese: Royal Jingha King 大虾
- Thai: Royal Jingha King กุ้ง
- Spanish: Royal Jingha King Gamba
- French: Royal Jingha King Crevette
Restaurant menu context
- Restaurant type: 식당
- Address: 18 Fleet St, Jewellery Quarter, Birmingham, England, United Kingdom
- Listed menu items: 61
- Menu items with listed prices: 61
- Listed price range: 4.95–45.5 GBP
Other menu items at Itihaas
- Amritsari Kulcha
- Basket of Mixed Poppadoms (V)
- Chat patti Gol Guppa (V)
- Chicken Tikka Wrap
- Chilli Paneer (V)
- Coconut Ice Cream*
- Delhi Paapri Chaat
- Dhaba Channa Masala (Vegan Friendly)
- Dhaniya Tahree Murgh
- Gajar Halwa with Almond Kulfi*
- Garlic Naan Burrito
- Gosht (lamb) Biryani
- Gun Powder Fries
- Hadi Wala Keema
- Hariyali Paneer Tikka (V)
- Himalayan Fire Ribs
- Jeera Chawel (Cumin infused rice)
- Jingha (prawns) Biryani
- Kulfi Trio Platter*
- Laacha Parantha
- Laal Mirchi Rogan Josh
- Lasuni Naan (Garlic Naan)
- Maharaja Maachli Masala
- Makhani Dhal
- Makhani Murgh (Contains nuts)
- Makhani Paneer (Contains nuts)
- Masala Champay
- Mature Cheddar and Coriander Naan
- Minted Lamb Sheek Kebab
- Mirchi Murgh
- Murgh Tikka
- MurghchickenBiryani
- Mushroom & Truffle Oil Pilau
- Nairobi Chicken Samosa (2Pcs)
- Palak Gosht
- Paneer Tikka Wrap
- Peshawari Naan
- Pomegranate Raita
- Prawn Paanch Phoren
- Punjabi Salad
- Romali Roti (Handkerchief Thin)
- Roti ki Tokri
- Safari Sharing Platter
- Saffron & Pistachio Rasmalai*
- Sahdey Chawal
- Samosa Channa Chaat
- Shahi Palak Paneer
- Sheekh Kebab Wrap
- Shikari Champey
- Soy Shashlik Tikka (V)
- Soya Tikka Wrap
- Tandoori Soya Tikka Masala
- Tawa Sabzi (Vegan Friendly)
- Tempura Garlic Prawns
- Traditional Gulab Jamun*
- Vegan Chilli Mushrooms
- Vegan Tofu Curry
- Vegetable Biryani