MANUPIC menu and price guide
Sri Lankan beetroot and cauliflower curry - Topped | David Bann Restaurant Edinburgh menu price
Sri Lankan beetroot and cauliflower curry - Topped (Sri Lankan beetroot and cauliflower Curry Topped) at David Bann Restaurant in Edinburgh. Price: 15.5 GBP. David Bann Restaurant…
Menu name translations
- Korean: Sri Lankan beetroot·cauliflower 카레 Topped
- English: Sri Lankan beetroot and cauliflower Curry Topped
- Japanese: Sri Lankan beetroot と cauliflower カレー Topped
- Chinese: Sri Lankan beetroot 和 cauliflower 咖喱 Topped
- Thai: Sri Lankan beetroot และ cauliflower แกงกะหรี่ Topped
- Spanish: Sri Lankan beetroot y cauliflower Curry Topped
- French: Sri Lankan beetroot et cauliflower Curry Topped
Restaurant menu context
- Restaurant type: 식당
- Address: 56-58 St Mary's St, Old Town, Edinburgh, Scotland, United Kingdom
- Listed menu items: 29
- Menu items with listed prices: 29
- Listed price range: 3–15.95 GBP
Other menu items at David Bann Restaurant
- Amaretto
- Aperol
- Baked parsnip pudding with potato dauphinois
- Bellini
- Cappuccino
- Chocolate cake with plum and port compote -Warm
- Chunky chips-- with fresh rosemary and thyme.
- Coconut polenta with tikka massala cream and spiced
- Cuba libre
- Daiquiri
- Dark chocolate souffle-Served with homemade vanilla
- Dark chocolate soufflé - Vanilla ice cream. NGCI
- Espresso Martini
- Frangelico
- Gnocchi with warm rhubarb salad - Homemade
- Hot chocolate
- Kir Royal
- Latte
- Liqueur coffee
- Mexican inspired courgette rolls baked in tomato
- Mocha
- Negroni
- Old Fashioned
- Paloma
- Tequila Sunrise
- Whisky