MANUPIC menu and price guide
CHICKEN DONER | Baba Turkish Restaurant Nottingham menu price
CHICKEN DONER (Chicken Doner) at Baba Turkish Restaurant Nottingham in Nottingham. Price: 16.9 GBP. Baba Turkish Restaurant Nottingham has 68 listed menu items on MANUPIC. Listed…
Menu name translations
- Korean: 닭고기 Doner
- Japanese: 鶏肉 Doner
- Chinese: 鸡肉 Doner
- Thai: ไก่ Doner
- Spanish: Pollo Doner
- French: Poulet Doner
Restaurant menu context
- Restaurant type: 식당
- Address: 3-5 Gedling Street, Nottingham, Nottingham, Nottingham City, United Kingdom
- Listed menu items: 68
- Menu items with listed prices: 68
- Listed price range: 1.5–48.5 GBP
Price: 16.9 GBP
Ingredients:
Diet Tags:
View Baba Turkish Restaurant Nottingham restaurant details and full menu
Other menu items at Baba Turkish Restaurant Nottingham
- ADANA (G,D)
- ADANA WITH YOGHURT (G,D)
- ALINAZIK(D)
- GRAPE MOLASSES & TAHINI
- APPLETISER
- AUTHENTIC BREAKFAST 1
- AYRAN
- BABA SERPME BREAKFAST
- BOILED EGG3PCS/
- CHEESEB0REK/
- CHICKEN ALACREAMD
- CHICKEN BEYTI
- CHICKEN BURGERG.D.E
- CHICKEN CAESAR SALAD(G.D.E
- CHICKEN CASSEROLE
- CHICKEN ISKENDER(G.D
- CHICKEN SHISH
- CHICKEN SHISH-ADANA
- CHICKEN WINGS
- CHICKENSHISH-CHICKEN BEYTI
- CHIPS/
- CLOTTED CREAM/
- FANTASPRITE
- FILOPASTRY2PCS/
- FRESH COOLER
- GREEK SALADD.V
- HALLOUMI2PCS/
- HOMEMADE BEEF BURGERG.E
- HOMEMADE CHEESE BURGER G.D.E
- HONEY/JAM/
- HOUSE LEMONADE
- King Prawn Tagliatelle
- LAMB BEYTI
- LAMB CASSEROLE
- LAMB CHOPS
- Lamb Doner
- LAMB RIBS
- Lamb Shish & Adana
- Lamb Shish with Yoghurt
- Lamb Yaprak Doner
- Lamb Iskender
- Lemon Cheesecake
- Meat Moussaka
- Mix Chops
- Mix Doner
- MIXED KEBAB
- OLIVES/
- PASSIONFRUITJUICE
- SANPELLEGRINOORANGE/LIMONATA
- Sarma Chicken Beyti
- Sparkling Water (Large)
- SPICY CHICKEN CHOPS
- SPINACH&CHEESEBOREK/
- SUCUKIUYUMURTA
- SUCUKOMELETTE/
- TOMATO/
- TONIC
- VEGETARIANBREAKFAST
- VEGGIEOMELETTE/
- VIRGIN PINA COLADA
- VIRGINMOJITO
- Sparkling Water (Small)
- Still Water (Small)
- Still Water (Large)
More CHICKEN DONER menus
- Chicken Doner · Carlos BBQ (Cambridge)