MANUPIC menu and price guide
野生椒炒牛柏葉 | The Red Cuisine Hong Kong menu price
野生椒炒牛柏葉 (Stir-fried beef cypress leaves with wild pepper) at The Red Cuisine in Hong Kong. Price: 118 HKD. The Red Cuisine has 33 listed menu items on MANUPIC. Listed menu prices…
Menu name translations
- Korean: 야생고추를 곁들인 쇠고기 편백잎 볶음
- English: Stir-fried beef cypress leaves with wild pepper
- Japanese: 牛ヒノキの葉の山椒炒め
- Thai: ใบไซเปรสผัดพริกไทยป่า
- Spanish: Hojas de ciprés de ternera salteadas con pimientos silvestres
- French: Feuilles de cyprès de bœuf sautées au poivre sauvage
Restaurant menu context
- Restaurant type: 식당
- Address: 4-6, 海灣街, 鰂魚涌, 東區, 香港島, Hong Kong
- Listed menu items: 33
- Menu items with listed prices: 30
- Listed price range: 12–158 HKD