MANUPIC menu and price guide

干葉の落花生で作ったジェノベーゼ | ACQUA E SOLE(アクア エ ソーレ) 千葉市中央区 menu price

干葉の落花生で作ったジェノベーゼ (Genovese made from dried peanuts) at ACQUA E SOLE(アクア エ ソーレ) in 千葉市中央区. Price: 2420 JPY. ACQUA E SOLE(アクア エ ソーレ) has 1 listed menu items on MANUPIC. Listed menu…

  • Korean: 건엽의 땅콩으로 만든 제노베제
  • English: Genovese made from dried peanuts
  • Chinese: 由干花生制成的热那亚
  • Thai: Genovese ทำจากถั่วลิสงแห้ง
  • Spanish: Genovesa hecha con maní seco
  • French: Genovese à base de cacahuètes séchées

Restaurant menu context

  • Restaurant type: 식당
  • Address: 本千葉町, 千葉市中央区, 千葉県, Japan
  • Listed menu items: 1
  • Menu items with listed prices: 1
  • Listed price range: 2420 JPY

Price: 2420 JPY

Ingredients:

Diet Tags:

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