MANUPIC menu translation
Raw neck meat (200g) at 홍천참숯화로구이 안양점
Raw neck meat (200g) at 홍천참숯화로구이 안양점. View translated menu information, price, ingredients, reviews, and restaurant details on MANUPIC. Main ingredients: 돼지고기.
Other menu items at 홍천참숯화로구이 안양점
- Freshwater eel (1kg)
- Location Hansang (special + inner sole + rib meat + eel)
- Pork and Beef Hansang (Special + Insole + Ribs + Pork Ribs)
- Sohansang (special + inner sole + rib meat)
- Full lunch (11 a.m.-3 p.m.)
- Full dinner (after 3pm)
- Pork ribs (300g)
- Pork belly (200g)
- Gochujang Pork Belly (200g)
- Beef ribs (150g)
- Korean Beef Yukhoe (200g)
- Soybean paste stew
- Cheonggukjang
- steamed egg
- Mul-naengmyeon (cold noodles in broth)
- Spicy Mixed Cold Noodles
- banquet noodles
- soju