MANUPIC menu and price guide
Charred octopus, burnt lemon garlic aioli, herb salad, Brussels sprouts | Peninsula House George Town menu price
Charred octopus, burnt lemon garlic aioli, herb salad, Brussels sprouts at Peninsula House in George Town. Price: 59.9 MYR. Peninsula House has 13 listed menu items on MANUPIC. Li…
Menu name translations
- Korean: 구운 문어, 구운 레몬 마늘 아이올리, 허브 샐러드, 브뤼셀 콩나물
- Japanese: 焦げたタコ、焦がしレモンガーリックアイオリ、ハーブサラダ、芽キャベツ
- Chinese: 烧焦的章鱼、烧焦的柠檬蒜泥蛋黄酱、香草沙拉、球芽甘蓝
- Thai: ปลาหมึกยักษ์ย่าง อัลยอลีกระเทียมมะนาวเผา สลัดสมุนไพร กะหล่ำดาว
- Spanish: Pulpo asado, alioli de ajo y limón quemado, ensalada de hierbas, coles de Bruselas
- French: Poulpe carbonisé, aïoli au citron et à l'ail brûlé, salade d'herbes, choux de Bruxelles
Restaurant menu context
- Restaurant type: 식당
- Address: 25A, Lebuh Pantai, Little India, George Town, Pulau Pinang, Malaysia
- Listed menu items: 13
- Menu items with listed prices: 13
- Listed price range: 24.9–72.9 MYR
Other menu items at Peninsula House
- Chestnut Gnocchi, lamb stew, wild mushrooms
- Figs Ricotta Mille Feulle, shaved smoke ricotta, sourdoughcrips(vg)
- HEALING LIVER
- HOUSEMADE KOMBUCHA
- Ocean Tagiiatelle, prawn bisque, tomato, char white prawn, black tobiko
- Sandalwood Campari
- Semola Puffbread, truffle duxxelle butter
- Sticky date pudding, gula Melaka caramel, coffee ice cream