MANUPIC menu and price guide
CAMARAO EM VINAGRETE | O Faroleiro Cascais menu price
CAMARAO EM VINAGRETE (SHRIMP IN VINEGARET) at O Faroleiro in Cascais. Price: 10.5 EUR. O Faroleiro has 48 listed menu items on MANUPIC. Listed menu prices range from 3.5–129 EUR.…
Menu name translations
- Korean: 식초에 넣은 새우
- English: SHRIMP IN VINEGARET
- Japanese: エビの酢漬け
- Chinese: 醋虾
- Thai: กุ้งในน้ำส้มสายชู
- Spanish: CAMARONES EN VINAGRETA
- French: CREVETTES AU VINAIGRE
Restaurant menu context
- Restaurant type: 식당
- Address: Estrada do Guincho, Centro Histórico, Cascais, Lisboa, Portugal
- Listed menu items: 48
- Menu items with listed prices: 42
- Listed price range: 3.5–129 EUR
Other menu items at O Faroleiro
- ACORDA DE CAMARAO
- ACORDA DE LAGOSTA
- ARROZ BLANCO
- ARROZ DE MARISCO COM LAGOSTA
- CALDO VERDE
- CARIL DE GAMBAS
- CHATEAUBRIAND
- COCKTAILDE CAMARAO
- CREME DE MARISCO
- DUCK WITH ORANGE
- ENTRECOTE
- GAMBAS AL AJILLO
- HOTOR COLD ASPARAGUS
- LAMB ON LIVE COAL
- MELAO COM PRESUNTO
- MIXED SEA GRILLED
- MIXTO DE MARISCOS A LA PLANCHAESPECIAL
- MOZAMBIQUE PLAIN PRAWNS(KG)
- OCTOPUS SALAD
- PASTEL DE VERDURAS c/ensalada mixta
- PATATAS FRITAS
- PLAIN EDIBLE CRAB
- PRESUNTO PATA NEGRA
- PRESUNTO SERRANO
- PURÉ DE ESPINACAS
- QUEIJO SALOIO
- ROCK LOBSTER CURRY
- ROCK LOBSTER MAYO
- ROCK LOBSTER PANADA
- SAPATEIRA AO NATURAL
- SEAFOOD SOUP
- SHELLFISH"SPECIAL"
- SHELLFISHA FAROLEIRO"
- SHRIMP CURRY
- SHRIMPS COCKTAIL WITH PAPAYA
- SHRIMPS WITH VINAIGRETTE SAUCE
- SMOKED HAMPATA NEGRA
- SPINACH VELVET SOUP
- VEGETABLES CURRY