MANUPIC menu and price guide

Goldbrassefilet auf Xarém mit Plankton, grüner Spargel und Garnelensauce | Checkin Faro by Leonel Pereira menu price

Goldbrassefilet auf Xarém mit Plankton, grüner Spargel und Garnelensauce (Gilt bream fillet on Xarém with plankton, green asparagus and shrimp sauce) at Checkin Faro by Leonel Per…

  • Korean: 플랑크톤, 그린 아스파라거스와 새우 소스를 곁들인 Xarém의 금도미 필레
  • English: Gilt bream fillet on Xarém with plankton, green asparagus and shrimp sauce
  • Japanese: シャレムの金目鯛の切り身、プランクトン、グリーンアスパラガス、エビのソース添え
  • Chinese: Xarem 上的镀金鲷鱼片配浮游生物、绿芦笋和虾酱
  • Thai: เนื้อปลาทรายทองบนซาเรมพร้อมแพลงก์ตอน หน่อไม้ฝรั่งสีเขียว และซอสกุ้ง
  • Spanish: Filete de dorada sobre Xarém con plancton, espárragos verdes y salsa de gambas
  • French: Filet de daurade dorée sur Xarém au plancton, asperges vertes et sauce aux crevettes

Restaurant menu context

  • Restaurant type: 식당
  • Address: R. do Castelo 7 and 8, Centro Histórico, Faro, Faro, Portugal
  • Listed menu items: 3
  • Menu items with listed prices: 3
  • Listed price range: 4–27 EUR

Price: 25 EUR

Ingredients:

Diet Tags:

View Checkin Faro by Leonel Pereira restaurant details and full menu