MANUPIC menu and price guide
pan-seared foi& gras & pink guava | Jag Singapore menu price
pan-seared foi& gras & pink guava at Jag in Singapore. Price: 48 SGD. Jag has 23 listed menu items on MANUPIC. Listed menu prices range from 23–328 SGD. Address: 72-13, Mohamed Su…
Menu name translations
- Korean: 팬에 구운 포아그라와 핑크 구아바
- Japanese: フォアグラとピンクグアバのフライパン焼き
- Chinese: 煎鹅肝酱和粉红番石榴
- Thai: ฟอยและกราสย่าง และฝรั่งสีชมพู
- Spanish: foi y gras salteados y guayaba rosada
- French: foie gras poêlé & goyave rose
Restaurant menu context
- Restaurant type: 식당
- Address: 72-13, Mohamed Sultan Road, Robertson Quay, River, Central Region, Singapore, Singapore, Singapore
- Listed menu items: 23
- Menu items with listed prices: 23
- Listed price range: 23–328 SGD
Other menu items at Jag
- a selection of 5 maison antony cheese
- cheese platter
- creamy polenta
- french kiwi I passionfruit I coconut
- Grand Dinner Menu
- grapefruit & yoghurt
- hamachi ceviche & parsnip
- hamachi czviche & chzrvil root
- hokkaido king crab & parsnip
- jerome galis grean peas'& citron confit risotto
- new zealand wild abalone & daikon
- new zzaland wild abalonz & daikon
- pan-seared foie gras & pink guava
- pan-seared sanchoku wagyu striploin
- pan-seared whole brittany blue lobster
- pan-seared whole brittany blue lobster & crosne
- poached japanese kan sawara & potimarron
- raspberry & pistachio
- sanchoku wagyu beef tartare & toasted sourdough =
- seasonal vegetables
- whole roasted pigeon
- whole roasted pigeon & celeriac