MANUPIC menu and price guide
Wild Berry Compote, Maple Syrup and Icing Sugar | The Pantry by Avani+ Riverside Bangkok menu price
Wild Berry Compote, Maple Syrup and Icing Sugar (Wild Berry Compote Maple Syrup and Icing Sugar) at The Pantry by Avani+ Riverside Bangkok in Bangkok. Price: 250 THB. The Pantry b…
Menu name translations
- Korean: Wild Berry Compote Maple Syrup·Icing Sugar
- English: Wild Berry Compote Maple Syrup and Icing Sugar
- Japanese: Wild Berry Compote Maple Syrup と Icing Sugar
- Chinese: Wild Berry Compote Maple Syrup 和 Icing Sugar
- Thai: Wild Berry Compote Maple Syrup และ Icing Sugar
- Spanish: Wild Berry Compote Maple Syrup y Icing Sugar
- French: Wild Berry Compote Maple Syrup et Icing Sugar
Restaurant menu context
- Restaurant type: 식당
- Address: 257 ถนนเจริญนคร แขวงสำเหร่, เขตธนบุรี, กรุงเทพมหานคร, Thailand
- Listed menu items: 20
- Menu items with listed prices: 20
- Listed price range: 160–340 THB
Price: 250 THB
Ingredients:
Diet Tags:
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View The Pantry by Avani+ Riverside Bangkok restaurant details and full menu
Other menu items at The Pantry by Avani+ Riverside Bangkok
- Apple, Beetroot, Carrot
- Avocado,Almond Milk and Honey
- Cashew Nuts
- Cherry Tomato, Sausage, and Bacon
- Coffee & Almond
- Crispy Coconut, Lemon Zest
- Cucumber, Green Apple, Celery
- Egg Omelet Crab Meat Served with Jasmin Rice
- Green Apple, Carrot, Orange, Pineapple, Ginger
- Hot Chocolate Sauce, Granola
- Matcha Green Tea
- Mixed Berries with Yoghurt
- Passion Fruit, Mango, Lime, Honey
- Sauteed Potatoes, Spinach
- Strawberry, Yoghurt, Coconut Milk
- Toasted Multi Grain Bread, Hollandaise Sauce
- Vanilla Ice Cream & Banana
- Vanilla Ice Cream & Peanut Butter