MANUPIC menu and price guide
Junior Vic | Palmier by Guillaume Galliot Bangkok menu price
Junior Vic at Palmier by Guillaume Galliot in Bangkok. Price: 250 THB. Palmier by Guillaume Galliot has 117 listed menu items on MANUPIC. Listed menu prices range from 66–7650 THB…
Menu name translations
- Korean: 주니어 빅
- Japanese: ジュニア・ヴィック
- Chinese: 少年维克
- Thai: จูเนียร์ วิค
- Spanish: Vic Junior
Restaurant menu context
- Restaurant type: 식당
- Address: 300/1 ถนนเจริญกรุง แขวงทุ่งวัดดอน, เขตสาทร, กรุงเทพมหานคร, Thailand
- Listed menu items: 117
- Menu items with listed prices: 115
- Listed price range: 66–7650 THB
Price: 250 THB
Ingredients:
Diet Tags:
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Other menu items at Palmier by Guillaume Galliot
- 180-gr Australian wagyu striploin
- 2011 Francis Boulard, Les Rachais Brut Naturc - Chardonnay
- 2014 Josmaycr, Lc Fromcntcau - Pinot Gris
- 2015 Chatcau Lc Thibaut, Monbazillac - Senillon, Muscadcllc, 375 ml
- 2015 Chevalicr de Lascombes, Margaux - Mcrlot, Cab San
- 2015 Domainc Vachcron, Sanccrrc Rouge - Pinot Noir
- 2015 Philippc Pacalct, Mcursault - Chardonnay
- 2016 Chanson Pere ct Fils, Montagny 1er Cru -Chardonnay
- 2016 Chatcau Cazcrac, Cahors - Malbr
- 2016 Chatcau d'Aussicres, Cobicres Langucdoc - Syrah, Mourvedrr
- 2016 Chateau Picrrc Bisc, Anjou - Chenin Blanc.
- 2016 Domainc d'Ardhuy, Corton Charlcmagnc Grand Cru - Chardonnay
- 2016 Domainc Hcnry Pelle, Sanccrrc - Sauvignon Blane
- 2016 Dornainc Sanuel Billard, Chablis 1cr Cru Montmains - Chardonnay
- 2016 Hubert Lignicr, Gevrcy Chanbertin - Pinot Noir
- 2016 Stéphan Tissot Arbois. Jura - Savagnin
- 2016 Thibault Ligcr Bclair Bourgognc, Burgundy - Pinot Noir
- 2017 Bruno Colin Bourgognc, Burgundy - Charionnay
- 2017 Dclas Cotcs du Rhonc, Rh.Valley -Grcnachc, Syrah, Mourvedre
- 2017 Domainc des Remizicres, Crozcs-Hcrmitagc - Syrah
- 2017 Dormainc Philippe Colin, Chassagnc Montrachct Chardonnay
- 2017 Eticnne Sauzct, Puligny Montrachct - Chardonnay
- 2017 Gcorges Vcrnay, Lcs Terrasscs dc I'Empirc Condricu - Viognicr
- 2017 Henri Bourgoois Pctit Bourgcois, Loirc Vallcy - Cabrrnct Frane
- 2017 Maison Vergct, Saint-Véran Maconnais - Chardonna
- 2017 Marjoric & Stephanc Gallct, Roussillon Grenache Blane
- 2017 Thicrry Gcrmain, Des Roches Ncuves Saumur - Cabrrnct Frane
- 2017 Trimbach, Alsacc -Rirsling
- 2018 Bernard Defaix Chablis, Burgundy - Chardonnay
- 2018 Claudc Riffault Sanccrrc, Loirc Vallcy - Sauvignon Blane
- 2018 Domainc Champalou, Vouvray - Chenin Blanc
- 2018 Francis Blanchct Silicc, Pouilly-Fumé - Sauvignon Blanc
- 2018 Moulin de Gassac, Langucdoc - Syrah
- 6 pieces
- Akashi Whitc Oak
- Amicns Highball
- Ananas Sour
- Asahi, Lager
- Beef tartare a la Parisienne.
- Boodles
- Boudeuse David Hervé N4
- Burgundy
- Cafe allonge, French Press
- Cappuccino, Latte
- Chalong Bay Pure
- Chicken liver mousse, toast
- Ciroc
- Citadelle
- Classic french fries
- Comtc Dc Surcau
- Comté cheese croquettes, tartare sauce
- COTE-ROTIE
- Crafted Tonic Waters
- creamy sauce, mussels
- Céline Famille Boutrais N3
- Diplomatico Rescrva Exclusiva
- Dolin Blanc Vermouth
- Dolin Rouge Verrnouth
- Earl Grcy Impcrial
- Earl Grcy Lemon Cold Brew
- English Brcakfast Tca
- Espresso
- Fentinen's Elderflower / Rose Lenonade
- Foie gras terrine, mango chutney
- Freshly Squcczed Juiccs
- G'Vinc Floraison
- Glenmorangic Original
- Grccn Tea
- Grcy Goosc
- Grilled tuna, ratatouille, fennel sauce
- Herbal Tea
- Homard Thermidor or Grilled
- homardine sauce
- Hot Chocolate
- Jasmin Vanilla Cold Brew
- Johnnic Walker Gold Label Rescrve
- Kroncnbourg Blanc, Lager
- La Parisicnnc Blanchc, Whitc Ale
- La Parisicnnc Blondc, Palc Alc
- La Quintinyc Blanc Vernouth
- La Quintinyc Rouge Vermouth
- Lc Ting
- Lirnonade Parisicnne
- Lobster macaronni gratiné
- Mang'Azur Highball
- Masscncz Eau de Vic Poirc Williams
- Masscnez Eau de Vic Pornmc Prisonnicre
- Mint Honcy Ginger
- Mixed salad, vinaigrette
- Monkcy Shoulder
- NV Larmandicr Bernicr, Longitude Extra Brut - Chardonnay
- Ostra Regal N3
- Palmicr Old Fashioncd
- Palmier sweet potato fries
- Pincapplc Coconut Coffe: Soda
- Plantation Pinappl: Stiggins Fancy
- Ratatouille
- Ricard
- Roku
- Ruby Rosc Spritz
- saffron rouille, croutons
- Sautéed spinach
- Sea bass in salt crust, lemon beurre blanc
- Sentinelle N4
- Singha, Lager
- Sparkling Lemongrass Pandan
- Sprizz Parisicn
- Steamed cod fish.
- Tasting Plate - Our selection
- Tricd & Truc
- Very Bcrry
- Whalc Palc Alc
- Wild Turkey Rare Breed
- Woodford Reserve Bourbon