MANUPIC menu and price guide
Fried Chicken/Pork with Garlic | The Cave Bar Chiang Mai menu price
Fried Chicken/Pork with Garlic at The Cave Bar in Chiang Mai. Price: 129 THB. The Cave Bar has 57 listed menu items on MANUPIC. Listed menu prices range from 20–450 THB. Address:…
Menu name translations
- Korean: 닭고기 돼지고기·마늘 튀김
- Japanese: 揚げ 鶏肉 豚肉 と ニンニク
- Chinese: 炸 鸡肉 猪肉 配 大蒜
- Thai: ทอด ไก่ หมู กับ กระเทียม
- Spanish: Frito Pollo Cerdo con Ajo
- French: Frit Poulet Porc avec Ail
Restaurant menu context
- Restaurant type: 바
- Address: 273 3 ตำบลเชียงดาว, อำเภอเชียงดาว, เชียงใหม่, Thailand
- Listed menu items: 57
- Menu items with listed prices: 56
- Listed price range: 20–450 THB
Other menu items at The Cave Bar
- Apple Cider Savana
- B-52
- Baileys
- Belgian Choccolate
- Black Russiar
- Bloody Mary
- Blue Hawaii
- Blue Lemon Vodka
- Brandy
- Campari
- Chivas Regal
- Coconut
- Coconut Rum
- Cognac Hennessy
- Creamy Bacon and Parmesan Sauce
- Deep Fried Fish with mixed herb
- Deep Fried Fish with Sweet Chili Sauce
- Deep Fried Sun-Dried Pork
- Drinking Water
- Fireball
- Fried Chicken Wings
- Gin Gilbeys
- Glass Noodle Salad with Pork/Seafood
- Glenfiddich(Single Malt)
- Greek Salad
- Havana Club
- Herbal Whisk
- Hong Thong (Thai Whisky)
- Hot Shot
- Jack Daniel
- Jagerbomb
- Jagermeister
- Jameson
- Juice(per glass)
- Kahlua
- Lemoncello
- Long Island Ice Tea
- Mango Sorbet
- Martini
- Mojito
- Panang Curry with Chicken
- Quiche: Ham& Mushroom
- Red Truck (Red Ale)
- Red/White
- Salted Butter Caramel
- San Migucl/Light
- Sang Som(Thai Rum)
- Singha
- Stir fried Noodles with Chicken/ Pork
- tain Morgan
- Tequila Sunrise
- Tom Yum Shrimp/Seafood
- White Russian
- Wild Turkey
- Wild Turkey (Rye)