MANUPIC menu and price guide
Bacalao al "allioli" de miel | Vinitus Madrid-Barcelona menu price
Bacalao al "allioli" de miel (Cod al allioli of Honey) at Vinitus Madrid-Barcelona in Barcelona. Price: 14.15 EUR. Vinitus Madrid-Barcelona has 67 listed menu items on MANUPIC. Li…
Menu name translations
- Korean: 대구 al allioli 꿀
- English: Cod al allioli of Honey
- Japanese: タラ al allioli の はちみつ
- Chinese: 鳕鱼 al allioli 蜂蜜
- Thai: ปลาค็อด al allioli ของ น้ำผึ้ง
- Spanish: Bacalao al allioli de Miel
- French: Cabillaud al allioli de Miel
Restaurant menu context
- Restaurant type: 식당
- Address: Carrer d'Aragó, 282, Eixample, Eixample, Barcelona, Catalunya, Spain
- Listed menu items: 67
- Menu items with listed prices: 66
- Listed price range: 2.2–20.75 EUR
Price: 14.15 EUR
Ingredients:
Diet Tags:
Browse more restaurants in Barcelona
View Vinitus Madrid-Barcelona restaurant details and full menu
Other menu items at Vinitus Madrid-Barcelona
- Bacon,dates and cheese baguette
- Beef grilled tenderloin
- Beef tenderloin
- Beef wellington tender loin
- Boiled prawns,avocado
- Brocheta de camembert crujiente
- Brocheta de langostinos y calamares
- Broqueta de bacallä
- "Cabreaos"style eggs
- Calamarcitos a la malaguena
- Cana / Canya..
- Cantabric sea anchovies
- Clara...
- Cod with honey"allioli"
- Codfish fritters with "romesco"sauce
- Codfish salad
- Codfish with"olivada"skewer
- Copa..
- Crispy camembert skewer
- Croqueta de jamón y pollo
- Dice of entrecote with blue sauce and fries
- Escalivada con anchoas
- Escalivada tibia con queso de cabra
- "Escalivada"with anchovies
- 'Escalivada"with goat cheese
- "Esqueixada" de bacalao
- Fino
- Foie con manzana confitada
- Foie with candied apple
- Galician style octopus
- Garlic style prawns
- Grilled clams "galician"style
- Grilled razor clams
- Grilled red prawns
- Huevos "cabreaos"
- Iberian ham dish
- Iberian ham large dish
- Iberian loin withbrie cheese
- Iberic ham and chicken croquette
- Jabugo ham croquette
- Jamón ibérico de bellota
- Lobster rice
- Loin & semi-cured or blue cheese
- Melocotón / Pressec.
- Mini hamburguesa con queso y cebolla
- Mont.Sausage skewer with "allioli"sauce
- Patatas bravas
- Patx
- Plato de jamón ibérico de bellota
- Plato de pan con tomate
- Prawns, asparagus and mushrooms omelette
- Prawns with squid skewer
- Rosé
- 'Salmorejo" cream with egg and iberian ham
- Salmón marinado con salsa túrtara
- Sardina ahumada y compota de tomate
- Sliced fried artichokes
- Smoked sardine with tomato compote
- Solomillo de ternera
- Solomillo de ternera con foie
- Sparkling water
- "Tinto de Verano"
- Tortilla de patata y cebolla
- Voll Damm...