MANUPIC menu and price guide

Warm chocolate fondant with vanilla ice cream | Jose Mari Taberna Donostia / San Sebastián menu price

Warm chocolate fondant with vanilla ice cream at Jose Mari Taberna in Donostia / San Sebastián. Price: 7.5 EUR. Jose Mari Taberna has 31 listed menu items on MANUPIC. Listed menu…

  • Korean: Warm 초콜릿 퐁당·바닐라 아이스크림
  • Japanese: Warm フォンダンショコラ と バニラ アイスクリーム
  • Chinese: Warm 巧克力熔岩蛋糕 配 香草 冰淇淋
  • Thai: Warm ช็อกโกแลตฟองดองต์ กับ วานิลลา ไอศกรีม
  • Spanish: Warm Fondant de chocolate con Vainilla Helado
  • French: Warm Fondant au chocolat avec Vanille Glace

Restaurant menu context

  • Restaurant type: 바
  • Address: Fermin Calbeton Kalea, 5, Parte Vieja, Donostia / San Sebastián, Euskadi, Spain
  • Listed menu items: 31
  • Menu items with listed prices: 29
  • Listed price range: 3–50 EUR

Price: 7.5 EUR

Ingredients:

Diet Tags:

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