MANUPIC menu and price guide
BEEF TENDERLOIN TATAKl with symphony of mushrooms | Quina Creu Tapas Restaurante Palma de Mallorca menu price
BEEF TENDERLOIN TATAKl with symphony of mushrooms (Beef TENDERLOIN TATAKl with symphony of Mushroom) at Quina Creu Tapas Restaurante in Palma de Mallorca. Price: 19.5 EUR. Quina C…
Menu name translations
- Korean: 소고기 TENDERLOIN TATAKl·symphony 버섯
- English: Beef TENDERLOIN TATAKl with symphony of Mushroom
- Japanese: 牛肉 TENDERLOIN TATAKl と symphony の きのこ
- Chinese: 牛肉 TENDERLOIN TATAKl 配 symphony 蘑菇
- Thai: เนื้อวัว TENDERLOIN TATAKl กับ symphony ของ เห็ด
- Spanish: Ternera TENDERLOIN TATAKl con symphony de Seta
- French: Bœuf TENDERLOIN TATAKl avec symphony de Champignon
Restaurant menu context
- Restaurant type: 바
- Address: Carrer de la Corderia, 24, Centre, Centro histórico, Palma de Mallorca, Illes Balears, Spain
- Listed menu items: 21
- Menu items with listed prices: 21
- Listed price range: 1–31.5 EUR
Price: 19.5 EUR
Ingredients:
Diet Tags:
View Quina Creu Tapas Restaurante restaurant details and full menu
Other menu items at Quina Creu Tapas Restaurante
- BABY SQUID CROQUETES IN THEIR INK
- CRISPY PRAWNS with sweet chilli and siracha mayonnaise
- CRISPY SQUID with sweet chilli mayo
- EGGPLANT CARPACClO with fresh mozzarella and cherry tomatoes
- FRIED ANCHOVIES with asian style picled sauce
- GARLIC PRAWNS
- GRANDMA'S POTATO SALAD with sweet potato
- GRILLED BABY SCALLOPS WITH GREEN SAUCE
- GRILLED BABY SQUID with green garlic emulsion
- IBERIAN HAM
- IBERIANHAMCROQUETTES
- OYSTER Fine de Claire
- PARMESAN-CRUSTED SCALLOP with smooth seafood velouté
- RIB EYE STEAK
- SPANISH CHEESES
- SPICY POTATOES with alioli and spicy sauce
- STEAK TARTA with classic seasoning and frech fries
- TENDER LAMB SHOULDER,slow-cooked at low temperature
- VEAL TENDERLOIN