MANUPIC menu translation
Chicken Doritang (Large) at 숙이네
Chicken Doritang (Large) at 숙이네. View translated menu information, price, ingredients, reviews, and restaurant details on MANUPIC.
Other menu items at 숙이네
- Grilled makchang
- Bulmakchang
- Stir-fried Vegetable Makchang (Sooki Signature)
- Stir-fried Vegetable Tripe
- Beef Small Intestine
- Stir-fried Sundae
- cochlear bone
- Boneless chicken pronunciation
- Bulgi (Gui Grilled Intestine + BulGrilled Intestine)
- Almaki (algopchang + vegetable makchang)
- Yamaksuni (Vegetable Makchang + Stir-fried Sundae)
- Yasuni (vegetable tripe + stir-fried sundae)
- Yadori (vegetable tripe + bone)
- Yaali (vegetable tripe + stir-fried tripe)
- Dakdori (boneless chicken feet + odolbone)
- Beef Tripe Hotpot
- Steamed Flying Fish Roe Egg
- Odeng soup
- Flying fish roe shaved rice ball
- Flying Fish Roe Shaved Fried Rice
- It's seafood instant boil.
- Korean Blood Sausage Dumplings
- Bibimjjolmyeon
- Suki Rice Soup
- Spicy Gukbap
- Korean Blood Sausage Rice Soup
- Boiled Pork Set Meal
- Meat Noodles
- Steamed Rice
- fried rice
- Somakchang (200g per serving)
- Pork belly (200g per serving)
- Daegu stew (medium)
- Daegu stew (large)
- Stir-fried pork (medium)
- Stir-fried pork (large)
- Chicken Doritang (medium)
- Jungdak
- Native chicken
- Kimchi hot pot (medium)
- Kimchi hot pot (large)
- Braised cutlassfish (medium)
- Braised cutlassfish (large)
- Dongtae hotpot (medium)
- Dongtae hotpot (large)
- Maltang (medium)
- Maltang (large)
- Add vermicelli
- Add stir-fried vegetables
- Add cheese
- Add rice cake
- Add king oyster mushrooms
- Add vegetables to hotpot
- Ramen Sari
- Tteoksari
- Odeng Sari
- soju
- Korean Rice Wine
- Cheongha
- Plum water
- drink
- cola
- cider