MANUPIC menu and price guide
molho de vinho, cebola, alho e salsa, peixe, mariscos | Valdo Gatti Lisboa menu price
molho de vinho, cebola, alho e salsa, peixe, mariscos (wine sauce, onion, garlic and parsley, fish, seafood) at Valdo Gatti in Lisboa. Price: 16.5 EUR. Valdo Gatti has 66 listed m…
Menu name translations
- Korean: 와인 소스, 양파, 마늘, 파슬리, 생선, 해산물
- English: wine sauce, onion, garlic and parsley, fish, seafood
- Japanese: ワインソース、玉ねぎ、ニンニク、パセリ、魚、シーフード
- Chinese: 酒酱、洋葱、大蒜和欧芹、鱼、海鲜
- Thai: ซอสไวน์ หัวหอม กระเทียมและผักชีฝรั่ง ปลา อาหารทะเล
- Spanish: salsa de vino, cebolla, ajo y perejil, pescado, marisco
- French: sauce au vin, oignon, ail et persil, poisson, fruits de mer
Restaurant menu context
- Restaurant type: 식당
- Address: Rua do Grémio Lusitano 13, Chiado, Lisboa, Lisboa, Portugal
- Listed menu items: 66
- Menu items with listed prices: 55
- Listed price range: 2.5–19 EUR
Other menu items at Valdo Gatti
- abacate, tomate-cereja, mozzarella, parmigiano
- alcaparra, limao, pistachio, ricotta vegana
- beringela, courgette
- bisque,camarao descascado,coentro
- Bolognese, ragü de carne bovina, tomate
- bosque, cebola caramelizada, parmigiano
- bosque, molho de crema de parmigiano trufado
- bresaola della Valtellina
- brócolos, ervilhas
- Burro e Salvia, clássico de manteiga e salvia
- carne curada bresaola, pecorino, alcaparra,rucula
- clássico risotto de acafrao, bacalhau, salsa
- confit, sementes, ricotta vegana
- CRAFT-SODA BIO romacitrus cedratachinotto
- della Valtellina
- espinafre, salteado em tornate, basilico
- Frutti di Mare, seafood, chilli, mollica
- giano
- jarro litro
- JUICE fresh-pressed orange
- LASAGNA DI CARNE caseira feita-á-m&o
- Milanese e Gamberoni, zaffron, bisque, prawns
- molho de tomate, anchova, alcaparra, azeitona
- nectar
- om azeitona,alcaparra e tomate-cereja confit
- onion
- osciutto di Culatta
- pancetta, woodland mushrooms
- parmigiano @15 (v) c/salsiccia fresca toscana DOP
- parmigiano @15 (v) w/salsiccia fresca toscana DOP
- pasta-fresca em folhas, tornate, carne bovina, bechamel
- presunto speck bio di Bolzano
- RUCULA parmigiano,balsamic
- San Pellegrino
- SUMO natural laranja E4.5LIMONADA natural caseira
- SUMO prensado-natural laranja
- te bio, mozzarella bio, salami picante,n'duja
- tomato sauce bio, mozzarella bio, spicy salami, nduja