MANUPIC menu and price guide
Roasted cauliflower, parmegiano cream, gremolata | Fine Gueule Nice menu price
Roasted cauliflower, parmegiano cream, gremolata at Fine Gueule in Nice. Price: 14 EUR. Fine Gueule has 14 listed menu items on MANUPIC. Listed menu prices range from 10–40 EUR. A…
Menu name translations
- Korean: 구운 콜리플라워, 파르메지아노 크림, 그레몰라타
- Japanese: カリフラワーのロースト、パルメザンクリーム、グレモラータ
- Chinese: 烤花椰菜、帕尔马干酪奶油酱、格雷莫拉塔
- Thai: ดอกกะหล่ำย่าง ครีมพาร์เมจิอาโน เกรโมลาต้า
- Spanish: Coliflor asada, crema de parmesano y gremolata
- French: Chou-fleur rôti, crème au parmesan, gremolata
Restaurant menu context
- Restaurant type: 식당
- Address: 2 Rue de l'Hôtel de ville, Vieux Nice, Nice, Provence-Alpes-Côte d'Azur, France
- Listed menu items: 14
- Menu items with listed prices: 14
- Listed price range: 10–40 EUR
Other menu items at Fine Gueule
- Artichokes salad and parmegiano
- Calamari, artichoke cream, sumac
- Calamars ä la plancha, crémeux d'artichauts
- Chocolate millefeuille, crusty nuts
- Crusty apple pie, toffee cream
- Devil eggs (organic), tarragon and salad
- Homemade Pissaladiére (onions pie)
- La tarte au citron meringuée
- Menu starter, main and dessert
- Pissaladiére maison
- Risotto spinach, stracciatella, poutargue, lemon
- Saucisse AOP Toulouse, purée maison et jus de veau
- Tarte croustillante, crémeux verveine, nectarine blanche