MANUPIC menu and price guide
Calamari, saffron aioli (292kcal) | The Engineer London menu price
Calamari, saffron aioli (292kcal) at The Engineer in London. Price: 9.5 GBP. The Engineer has 18 listed menu items on MANUPIC. Listed menu prices range from 3.5–19.5 GBP. Address:…
Menu name translations
- Korean: 오징어, 샤프란 아이올리 (292kcal)
- Japanese: イカ、サフランアイオリ(292kcal)
- Chinese: 鱿鱼、藏红花蒜泥蛋黄酱(292kcal)
- Thai: ปลาหมึกลามารี หญ้าฝรั่นอัลยอลี (292kcal)
- Spanish: Calamares, alioli de azafrán (292kcal)
- French: Calmars, aïoli au safran (292kcal)
Restaurant menu context
- Restaurant type: 식당
- Address: 65 Gloucester Ave., Greater, Camden, London, England, United Kingdom
- Listed menu items: 18
- Menu items with listed prices: 18
- Listed price range: 3.5–19.5 GBP
Other menu items at The Engineer
- Beef Shin Croquettes, gochujang mayo 9.5Monkfish Scampi, cured lemon tartare sauce
- Beef Tartare, cured egg yolk, sourdough toast*
- Coffee & Mini Brownie (758kcal)
- Dark Rum Sticky Toffee Pudding, Cornish clotted cream (y)
- Espresso
- Mocha
- Pan-Seared Scallops, Chardonnay vinegar, smoked bacon, lemon & herb crumb
- Panna Cotta,spiced pineapple salsa, sablé biscuit(v
- Pot of English,Flavoured or Herbal Teas